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Etiquette
At our Chef's Table, we create a family atmosphere with care and respect for each guest. Here are some helpful tips to make your dining experience unforgettable and comfortable.
Etiquette
At our Chef's Table, we create a family atmosphere with care and respect for each guest. Here are some helpful tips to make your dining experience unforgettable and comfortable.
  • Being on time shows your respect. Each dinner is a shared journey. We serve dishes one after another without delay. To keep things smooth, please arrive at least 10 minutes before dinner starts.
  • Our taste buds can only detect five primary tastes; everything else is influenced by our sense of smell. To fully enjoy your meal and respect others' experiences, please avoid using strong perfumes or cosmetics.
  • The atmosphere is shaped by details and felt at first glance. At Chef's Table, we ask guests to dress semi-formally and smart-casually in comfortable. Please avoid T-shirts, tank tops, and shorts.
  • Feel free to take photos of your dishes and share your dinner experience on social media. Please disable sound effects and flash to respect other guests' dining experience.
  • Being on time shows your respect. Each dinner is a shared journey. We serve dishes one after another without delay. To keep things smooth, please arrive at least 10 minutes before dinner starts.

  • Our taste buds can only detect five primary tastes; everything else is influenced by our sense of smell. To fully enjoy your meal and respect others' experiences, please avoid using strong perfumes or cosmetics.

  • The atmosphere is shaped by details and felt at first glance. At Chef's Table, we ask guests to dress semi-formally and smart-casually in comfortable. Please avoid T-shirts, tank tops, and shorts.

  • Feel free to take photos of your dishes and share your dinner experience on social media. Please disable sound effects and flash to respect other guests' dining experience.



  • Most dishes are at their peak of flavor right after preparation, while others improve after resting for a short time. Please pay close attention to the chef's recommendations and treat the food with respect.
  • At Chef's Table, the focus is on the guests and dishes, creating a special story. Please keep personal items off the table to avoid disruptions and place them nearby instead.
  • Please avoid phone calls during the meal to not distract the chef and other guests. For urgent calls, feel free to step away from the table.
  • Most dishes are at their peak of flavor right after preparation, while others improve after resting for a short time. Please pay close attention to the chef's recommendations and treat the food with respect.

  • At Chef's Table, the focus is on the guests and dishes, creating a special story. Please keep personal items off the table to avoid disruptions and place them nearby instead.

  • Please avoid phone calls during the meal to not distract the chef and other guests. For urgent calls, feel free to step away from the table.